**Core Concept**
The underlying concern is the nutritional and immunological similarity between goat's milk and human milk or cow's milk, particularly in terms of protein structure and fatty acid composition. This is crucial for the newborn's digestive system and immune system development.
**Why the Correct Answer is Right**
Goat's milk has a different protein structure compared to human milk, with a higher concentration of alpha-s1-casein, which can cause an immune response in some infants, leading to allergic reactions or intolerance. Additionally, goat's milk lacks the enzyme lysozyme, which is present in human milk and plays a crucial role in fighting infections. This can increase the risk of gastrointestinal infections and other complications in newborns.
**Why Each Wrong Option is Incorrect**
**Option A:** This option is incorrect because while it's true that goat's milk is lower in lactose than cow's milk, this is not the main concern for using goat's milk in newborns. Lactose intolerance is more common in adults, and infants can synthesize the enzyme lactase to break down lactose.
**Option B:** This option is incorrect because while it's true that goat's milk is a good source of calcium, this is not the main concern for using goat's milk in newborns. Calcium is essential for bone development, but the concern with goat's milk is its potential to cause an immune response and allergic reactions.
**Option C:** This option is incorrect because while it's true that goat's milk is a good source of protein, this is not the main concern for using goat's milk in newborns. The concern is the specific protein structure and lack of lysozyme in goat's milk.
**Clinical Pearl / High-Yield Fact**
When counseling mothers about alternative milks, it's essential to emphasize the importance of human milk or cow's milk over goat's milk due to their similar protein structure and presence of lysozyme. This can help prevent allergic reactions and gastrointestinal complications in newborns.
**Correct Answer:** C. The unique protein structure and lack of lysozyme in goat's milk can cause an immune response and increase the risk of gastrointestinal infections in newborns.
Free Medical MCQs Β· NEET PG Β· USMLE Β· AIIMS
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