A new method of measuring Haemoglobin levels has been developed. Ten successive readings of a single sample are as follows: 9.4, 10.4, 9.6, 9.1, 10.8, 12.1, 10.1, 9.8, 9.2, 9.5. But the Haemoglobin measured by standard calorimetry was 10.2. Therefore the given method has